STX Turboforce II is a Registered Trademark of The Mercantile Station 2, LTD.
New STX Turboforce II 4000 Series Quad Air Cooled Electric Meat
Grinder is both a Beauty and a Beast. The Futuristic Styling of this
grinder (available in Black or White) was the creation of our Design
Department and will compliment any kitchen counter. The motor powering
this unit Features 2000 Watts of Peak Output Power (600 Watts with No
Load) and this allows you to grind even the toughest cuts of meat
without bogging down in the least. The 4 Air Cooling Intakes make up
our Patented Quad Air Cooled Design which is engineered to keep this
grinder's motor Ultra Cool and this will Virtually Double the Life of
Grinding Head on this grinder is a Size #12 and not a smaller size #5
or #8 like most kitchen grinders. The 4 parts of this Grinding Head
(shown in the 1st photo above) are manufactured out of 100% Polished
Cast Aluminum (NOT Coated). These parts should NOT be washed in the
dishwasher, but should be washed with a mild detergent (like Dawn dishwashing soap) and hot water, towel dried immediately and stored in a dry place.
This grinder also comes with 3 Each #304 Grade Stainless Steel Cutting Blades (shown in the 2nd photo above) and these can be washed either by hand or placed in your dishwasher.
5 Sizes/Styles of Tempered Steel Grinding Plates (shown in the 1st photo above) are also standard accessories with this grinder for every type of Grind you will ever want to do. The diameter of the grinding plates are 2 5/8 Inches (the Standard for a Size #12 Grinder) which makes for a much faster grind due to the larger output for the meat that you are grinding. The Sizes of the extrusion holes in grinding plates are as follows: 4mm - 5/32" - 0.156", 7mm - 9/32" - 0.281", 10mm - 25/64" - 0.390", 12mm - 15/32" - 0.469 and we have also included what we call a Wagon Wheel Plate for some larger Sausage Grinds.
This grinder also comes with what is called a Modified Beaner Plate, otherwise known as a Sausage Stuffing Plate (shown above in the 2nd photo). These plates are made specifically for use in electric meat grinders when you want to stuff sausage as they let more sausage flow through the grinding head into the sausage casing. When stuffing sausage with this grinder DO NOT use the cutting blade while doing this.
Please note that these Grinding Plates are made from Tempered Steel and should (like the Grinding Head) NOT be washed in the dishwasher. They should also be washed with a mild detergent (like Dawn dishwashing soap) and hot water, towel dried immediately, coated with a food grade oil or food grade silicone and stored in a plastic bag ready for their next use.
A Set of 3
Sizes of Sausage Stuffing Tubes along with the Adapter are also included with this grinder (shown in the 1st photo above). The Diameter of the Sausage Stuffing Tubes are 3/4 Inch, 5/8 Inch and 1/2 Inch. To stuff sausage: Insert the auger (or snake as some people call it) into the grinding head, then insert the Modified Beaner Plate next to keep the auger centered. Then insert one of the 3 sizes of stuffing tubes into the back of the circular adapter. Hold these connected sausage tube parts to the front of the grinding head and secure them by placing the head locking cap over them and tightening them to the grinding head. You are now ready to stuff your sausage.
The 2nd photo above shows the Kubbe (also know as Kibbe) Attachment that comes with this grinder. For those of you who are not familiar with Kubbe, it is a Traditional Middle Eastern Dish comprised of a cylinder-like shell made from meat which lamb and bulghar wheat. The center is then stuffed with a spiced minced lamb filling and the ends are sealed to form the Kubbe which is then Deep-Fried.
have designed a new type/style of Meat Pusher for stuffing your raw
meat down into the grinder. Although this grinder will normally just pull the meat down into the auger to be ground, you can just use the
palm of your hand on the top of this pusher instead of gripping it with
your hands which can get tiresome.
In the second photo above, you can see that the top of the Meat Pusher opens up and you can store your Sausage Tube Set inside of it.